Your Ultra-High-Profit-Percentages

1. Your income will be around $15.00 per item sold.
• You will Keep approximately $9.00 per item PROFIT for a small sale (100 to 499 items @ 60% Profit).
• Your PROFIT grows to approximately $10.00 per item sold for a medium sale (500 to 1000 items @ 65% profit).
• Your Profit jumps up to as much as $11.50 per item PROFIT for a large to huge sale (1000 to over 2500 items at 70% to 75% Profit).
Suggestion:  Great Profit “Booster”!  ADDS $1.50 to $2.50 More Profit per item if you sell “Cheesecakes” with cookie dough AND/OR “Piggy-Back” (combo) our easy-to-sell and manage “Magazine Vouchers” program.
2. Now, to realistically estimate your "real world" Profit, please deduct your expected "Costs". These "Costs" will range from about 3% of retail (for a very large sale where you limit your expenses to only those required) up to 8% or more (for a small/medium sale with all “services” and/or a generous “Prize Program” to strongly Motivate your sellers.  Recommended!) Your "Costs" will range from approximately $0.45 up to around $1.20 per item sold.
   
3. “GREAT NEWS”!  With our help you will now Keep in your account around $9.00 up to about $11.50 PROFIT for Every Item you sell.
4. Compare Profits! Wholesale Fundraisers vs. ordinary fundraisers. Your typical cookie dough fundraiser is 40% Profit on an average sale of $10.00 to $15.00 per item. Expenses are often added which reduce your already low profits. With other fundraisers you will only earn around $3.50 to $6.00 Profit per item sold.
   

   RESULTS:	Net Profits with them = $3.50 to $6.00 each.
   	Net Profits with US = $9.00 to $11.50 each.

• HUGE "Profit Booster"! Combine this with ANY other brochure you are selling. How? ADD ("Tag") this very easy 6-Item 'Best Seller'. Adds 25% to 40% MORE Profit. Even if you use another company's brochure, we will show you how to make this work.
• For 2009, our cookies are now bursting with Enriched Flavors. We have substantially increased the amount of chocolate, raisins, candies and nuts in all our cookies. Compare and Enjoy!
• NO "Trans Fats" and "Shelf Stable" beginning Fall, 2009.
• Kosher. All our cookie dough is fully certified "Kosher".
• NO Refrigeration required. Our gourmet-quality cookie dough is safe at room temperature (under 78 degrees) or 21 days. (Cooler is better.) It can be refrigerated for up to 6 months and frozen for 1 year. It may be thawed and refrozen.
• Available "by the case" only. Each case contains 6 identical items. If neccessary, additional items will be added to your orders so that each different product is shipped in "full cases" of six 'like items'. All these extra items will 'count' toward your total items sold and will be included to determine your maximum percentage of profit.

For Assistance or Contact Information

For questions, more information, help in organizing your 'ultra-high-profit' cookie dough fundraiser, or any other friendly assistance you desire CLICK HERE to communicate with us. For immediate service, please phone Marsha @ 1.800.749.9335 or Lee @ 1.800.329.5333.