Your Ultra-High-Profit-Percentages

1. Your income will be $16.00 per item sold. (Deduct $4 for 'S&H')
• You will Keep $5.40 per item PROFIT for a small sale (100 to 499 items @ 45% Profit).
• Your PROFIT grows to approximately $6.00 per item sold for a medium sale (500 to 1000 items @ 50% profit).
• Your Profit jumps up to as much as $7.20 per item PROFIT for a large to huge sale (1000 to over 2500 items at 60% Profit).
• Note: The first $4.00 pays for shipping & handling. Profits are based upon the remaining $12.00.
Suggestion:  Great Profit “Booster”!  ADDS $2.00 to $4.00 More Profit per item if you “Piggy-Back” (combo) our easy-to-sell and manage “Magazine Vouchers” program. (Highly Recommended!)
2. Now, to realistically estimate your "real world" Profit, please deduct your expected "Costs". These "Costs" will range from less than 1% of retail (for a very large sale where you limit your expenses to only those required) up to 5% (for a small/medium sale with all “services” and/or a generous “Prize Program” to strongly Motivate your sellers.  Recommended!) Your "Costs" will range from approximately $0.15 up to around $0.75 per item sold.
   
3. “GREAT NEWS”!  With our help you will now Keep in your account more than $5.00 up to about $10.00 PROFIT for Every Item you sell.
4. Compare Profits! Wholesale Fundraisers vs. ordinary fundraisers. Your typical "no delivery" cookie dough fundraiser is 30% to 40% Profit on an average sale of $8.00 to $12.00 per item. Expenses are often added which reduce your already low profits. With other fundraisers you will only earn around $2.50 to $5.00 Profit per item sold.
   

   RESULTS:	Net Profits with them = $2.50 to $5.00 each.
   	Net Profits with US = $5.00 to $10.00 each.

• HUGE "Profit Booster"! Combine this with ANY other brochure you are selling. How? ADD ("Tag") this very easy ONE Item and NO Delivery 'Best Seller'. Adds 25% to 40% MORE Profit. Even if you use another company's brochure, we will show you how to make this work.
• For 2009, our cookies are now bursting with Enriched Flavors. We have substantially increased the amount of chocolate, raisins, candies and nuts in all our cookies. Compare and Enjoy!
• NO "Trans Fats" and "Shelf Stable" beginning Fall, 2009.
• Kosher. All our cookie dough is fully certified "Kosher".
• NO Refrigeration required. Our gourmet-quality cookie dough is safe at room temperature (under 78 degrees) or 21 days. (Cooler is better.) It can be refrigerated for up to 6 months and frozen for 1 year. It may be thawed and refrozen.

For Assistance or Contact Information

For questions, more information, help in organizing your 'ultra-high-profit' cookie dough fundraiser, or any other friendly assistance you desire CLICK HERE to communicate with us. For immediate service, please phone Marsha @ 1.800.749.9335 or Lee @ 1.800.329.5333.